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Classic Buttermilk Ranch
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Turkey Burgers
Get ready to gobble! This easy turkey burger recipe uses BRIANNAS Classic Buttermilk Ranch dressing to create delicious, juicy turkey burgers your flock will love!
Made With
Cook Time
10 minutes
Prep Time
10 minutes
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Ingredients
1 pound
1
½ tsp.
2 tbsp.
1
½ tsp.
3 tbsp.
4 slices
ground turkey
finely chopped garlic clove
freshly ground pepper
vegetable oil
finely chopped small onion
salt
BRIANNAS Classic Buttermilk Ranch Dressing
Swiss cheese
Directions
Step 1
Combine all ingredients, except for vegetable oil and cheese, and form into 4 patties about 3/4 inch thick.
Step 2
Transfer to a plate, cover with plastic wrap and chill for 30 minutes.
Step 3
Preheat oven to 400ºF.
Step 4
Fit a wire rack over the baking pan; set aside.
Step 5
Heat 2 tablespoons vegetable oil in a large skillet over medium-high heat.
Step 6
Add burgers and cook until browned, about 4 minutes per side.
Step 7
Transfer patties to baking pan, place in oven, and cook until burgers are firm and reach an internal temperature of 165ºF, about 10 minutes.
Step 8
During last minute in oven, melt a slice of Swiss cheese over each burger. Serve as desired.
Step 9
Makes 4 burgers.
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