Organic Honey Ginger Vinaigrette (Sold Out)
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Everything you love about the classic California roll – in a bowl! This sushi bowl recipe combines sticky white rice, crisp cucumber, creamy avocado, and hearty crab for a quick, light, and delicious meal.
15 minutes
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2 cups
1
⅛ cup
12 tbsp
1
24 oz.
6 tbsp.
cooked white rice
avocado, diced
black sesame seeds or substitute with white sesame seeds
soy sauce
cucumber, diced
imitation crab meat, chopped
BRIANNAS Organic Honey Ginger Vinaigrette
Prepare your white rice.
Place cooked rice in the bottom of your bowl.
Add diced cucumber, imitation crab, and avocado.
Top with sesame seeds, soy sauce, and a drizzle of BRIANNAS Organic Honey Ginger Vinaigrette. It is the perfect finishing touch to this sushi bowl!
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