Sweet Onion Croutons
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Start your morning off right with a delicious breakfast casserole that combines savory and sweet flavors in every bite. This hearty dish features BRIANNAS Sweet Onion Croutons, which add a wonderful crunch and subtle sweetness that perfectly complements eggs, cheese, and sausage. Whether you're preparing breakfast for a special occasion or a lazy Sunday morning, this casserole is an easy way to create a restaurant-quality dish at home using quality ingredients you can trust.
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1 bag
1 lb
2 cups
8
2 1/2 cups
1 cup
1 tbsp
1 tbsp
1 tbsp of each
BRIANNAS Sweet Onion Croutons
breakfast sausage
cheddar cheese
eggs
milk
heavy cream
onion powder
garlic powder
salt and pepper
Preheat your oven to 350 degrees.
Spray a 9x13 casserole dish with cooking spray.
Brown your sausage and drain any extra grease.
In a separate bowl, whisk together eggs, milk, cream, onion powder, garlic powder, salt, and pepper.
Arrange the croutons in a single later in the pan.
Layer with your cooked sausage and cheese.
Pour the egg mixture over your layers.
Bake casserole for 45 minutes or until the center is set.
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