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Classic Buttermilk Ranch
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BRIANNAS Slow Cooker Potato Soup
If you are looking for a hearty soup recipe that requires little effort, look no further than this creamy and delicious slow cooker potato soup! Loaded with BRIANNAS flavor, this soup is the perfect warm dish for a cold day.
Made With
Cook Time
4 hours
Prep Time
30 minutes
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Ingredients
7 cups
1 tsp.
2
½ tsp.
3 cups
1 cup
3 tbsp.
2 tsp.
1 tsp.
½ cup
1 cup
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-
-
Yukon Gold Potatoes, cubed
onion powder
beef bouillon cubes
pepper
water
shredded cheddar cheese
flour
garlic powder
salt
BRIANNAS Buttermilk Ranch Dressing
half-and-half
shredded cheddar cheese
chives
bacon bits
Directions
Step 1
Peel and dice potatoes. Add to slow cooker and sprinkle flour over the potatoes.
Step 2
Add the onion powder, garlic powder, bouillon cubes, salt, pepper, BRIANNAS Buttermilk Ranch Dressing and water. Stir gently to mix and cook on HIGH for 4 hours.
Step 3
Once the potatoes have softened, add the half-and-half and cheese, stirring gently.
Step 4
Cook an additional 15 minutes until cheese melts.
Step 5
Garnish with bacon bits, cheese and chives if desired.
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