Dijon Honey Mustard
From 2,988+ BRIANNAS consumers
1
8 slices
⅓ cup
1 bottle
2 tbsp.
16 slices
2 tbsp.
-
large shallot
crusty sourdough bread
fig jam
BRIANNAS Dijon Honey-Mustard Dressing for dipping
BRIANNAS Dijon Honey-Mustard Dressing
Brie cheese (approx. 8 oz.)
butter
Some people like more cheese and fig jam, some like less. Adjust amounts to your preference!
Slice the shallot into thin slices. Heat a skillet and add shallots and 2 Tbsp. BRIANNAS Dijon Honey-Mustard Dressing. Sauté on low heat until shallots are soft.
Prepare the sandwiches by smearing the bread with fig jam. Add the Brie cheese and sautéed shallots and top with another bread slice.
Soften the butter and spread on each side of sandwiches.
Grill the sandwiches in clean skillet or griddle until the bread is golden brown, flip over and grill until cheese is melty and delicious.
Serve with extra BRIANNAS Dijon Honey-Mustard Dressing for dipping!