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Classic Buttermilk Ranch
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Tasty Taco Soup
Whether for a quick and easy lunch or a tasty meal on a chilly night, this easy taco soup recipe will fit the bill. It’s a delicious turkey taco soup made with the goodness of BRIANNAS Classic Buttermilk Ranch dressing.
Made With
Cook Time
40 minutes
Prep Time
15 minutes
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Ingredients
1 lb.
1
¼ tsp.
15 ¼ oz. can
¼ cup
2 1.2 lb cans
10 ¾ oz can
½ cup
lean ground turkey
large chopped sweet onion
garlic salt
sweet corn, drained
BRIANNAS Buttermilk Ranch Dressing
charro beans (we used La Sierra brand)
tomato soup
water
Directions
Step 1
Spray large stew pot (4 or 5 quart) with olive or canola oil spray and place ground turkey in the cold pot. Place on stove and turn heat on to medium high.
Step 2
Brown and crumble meat, then lower heat to medium low and add chopped onion. Cook for two minutes, then add the dressings, garlic salt, beans, corn, soup and tomato sauce.
Step 3
Add the water and continue to simmer on low heat for 30 minutes, stirring occasionally. Add more water if necessary as it simmers. Garnish with shredded cheddar cheese and/or chopped green onion and/or chopped jalapenos.
Step 4
For a tangy touch, drizzle on some BRIANNAS Cilantro Lime dressing!
Step 5
This recipe will serve 8 to 10 people and can be made ahead and frozen.
Step 6
This soup is delicious served with BRIANNAS Savory Buttermilk Ranch Scones!
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